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Bissell Maple Syrup Barrel (Ex-Bourbon) - Fresh Dumped
Based in Ohio, Bissell Maple Farms is no stranger to barrel-aging maple syrup. These full-size, 53-gallon oak barrels were first used to age bourbon and then aged maple syrup, typically for no more than 12 months.
Maple syrup barrels are perfect for combining a wide range of sweeter notes to your barrel-aged beer, cider, mead or other brew. Never overshadowed, there is still enough bourbon character left in the oak staves to go with the mapley goodness.
FREIGHT
Fresh barrels (2+) will be shipped via a LTL motor freight provider. To ensure safety and freshness of your barrels, they are wrapped in plastic and strapped down to a pallet with a label identifying the pallet contents.
Barrels can be shipped up to 4 barrels per pallet and 8 barrels per skid (two pallets high).
Shipment transit times vary depending on location, weather and carrier capacity. For specific delivery dates, expedited shipping, preferred shipping carrier or unique delivery requests contact us directly to arrange your shipment prior to ordering.
At checkout you will be asked to confirm your delivery location type. If you do not have a loading dock or forklift, a liftgate will be required. Offloads by hand are not available.
PARCEL
A single full size barrel is shipped via UPS or FedEx Ground.
LOCAL PICKUP
Local pickup is available from our Louisville (Fairdale), Kentucky location.
For more information, see our Shipping FAQs. [https://midwest-barrel-co.myshopify.com/pages/faq]
SPECIFICATIONS
| Volume | 53 gallons |
| Age of Barrels | Varies (less than 12 months) |
| Origin | Ohio |
| Wood Type | American white oak |
| Char/Toast Level | Heavy char |
| Bung Hole Location | Belly |
| Weight | 120 lbs |
| Dimensions | 26x26x35 |
| Bung Hole Size | 2 in. |
| Bung Recommendation | #11 |