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15 Gallon Kings County Rye Whiskey Barrel - Fresh Dumped, Once Used
After aging rye whiskey for at least 2 years, these freshly emptied, once used 15 Gallon Kings County Rye Whiskey Barrels are ready for your barrel-aged homebrew or other small batch brew.
The spirit aged in these barrels is made from an 80% New York-grown Danko rye and 20% English barley malt.
The resulting flavors of cinnamon, nutmeg, maple, mint, warm bread and holiday spice are still locked deep within the oak, just waiting to infuse with your barrel-aged brew.
Mash Bill
- 80% rye
- 20% barley
PARCEL
Orders for small barrels (generally 5 or less) are shipped via UPS or FedEx Ground.
FREIGHT
Volume orders (generally 6+ small barrels) will be shipped via an LTL motor freight provider. To ensure safety and freshness of your barrels, they are wrapped in plastic and strapped down to a pallet with a label identifying the pallet contents.
Shipment transit times vary depending on location, weather and carrier capacity. For specific delivery dates, expedited shipping, preferred shipping carrier or unique delivery requests contact us directly to arrange your shipment prior to ordering.
At checkout you will be asked to confirm your delivery location type. If you do not have a loading dock or forklift, a liftgate will be required. Offloads by hand are not available.
LOCAL PICKUP
Local pickup is available from our Louisville (Fairdale), Kentucky warehouse.
For more information, see our Shipping FAQs. [https://midwest-barrel-co.myshopify.com/pages/faq]
SPECIFICATIONS
| Volume | 15 gallons |
| Age of Barrels | 2+ years |
| Origin | New York |
| Wood Type | American white oak |
| Char/Toast Level | Char #3 |
| Bung Hole Location | Belly |
| Weight | 50 lbs |
| Dimensions | 18x18x24 |
| Bung Hole Size | 2 in. |
| Bung Recommendation | #11 |