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Kings County Peated Bourbon Barrel - Fresh Dumped
Combining styles of American bourbon and Scotch whisky, Kings County Peated Bourbon Barrels are the result of a high-corn and peat-smoked malted barley bourbon having aged in new barrels.
The staves have soaked up those BBQ, smoke and campfire aromas and flavors. Now, they’re ready to impart those notes on your barrel-aged beer, cider, wine or other beverage.
FREIGHT
Fresh barrels will be shipped via a LTL motor freight provider. To ensure safety and freshness of your barrels, they are wrapped in plastic and strapped down to a pallet with a label identifying the pallet contents.
Barrels can be shipped up to 4 barrels per pallet and 8 barrels per skid (two pallets high).
Shipment transit times vary depending on location, weather and carrier capacity. For specific delivery dates, expedited shipping, preferred shipping carrier or unique delivery requests contact us directly to arrange your shipment prior to ordering.
At checkout you will be asked to confirm your delivery location type. If you do not have a loading dock or forklift, a liftgate will be required. Offloads by hand are not available.
LOCAL PICKUP
Local pickup is available from our Louisville (Fairdale), Kentucky location.
For more information, see our Shipping FAQs. [https://midwest-barrel-co.myshopify.com/pages/faq]
SPECIFICATIONS
| Volume | 53 gallons |
| Age of Barrels | 1+ years |
| Origin | New York |
| Wood Type | American white oak |
| Char/Toast Level | Heavy |
| Bung Hole Location | Belly |
| Weight | 120 lbs |
| Dimensions | 26x26x35 |
| Bung Hole Size | 2 in. |
| Bung Recommendation | #11 |